Brooklyn, New York
Food Services Partners, in collaboration with designer Savoy-Brown renovated and equipped a state-of-the-art cook-chill plant in Brooklyn with the capacity to produce 30,000 meals a day.
Food Services Partners, in collaboration with designer Savoy-Brown renovated and equipped a state-of-the-art cook-chill plant in Brooklyn with the capacity to produce 30,000 meals a day.
